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16 Nov
h. 01:00 PM

Macarons - Christmas themed

Jacican
Thinking of something different for your pre-Christmas get together? Learn how to make Macarons with a variety of sweet filling, for this coming Christmas. You'll leave with your own biscuits, the recipes and take home tips.
22 Nov
h. 06:30 PM

Christmas Gluten free baking - Friday Night

Jacican
Gluten-free cooking doesn't mean you have to sacrifice taste. Come along and let us show you some delicious Christmas gluten free baking that the whole family will love.
23 Nov
h. 01:00 PM

Christmas Gluten free baking

Jacican
Gluten-free cooking doesn't mean you have to sacrifice taste. Come along and let us show you some delicious Christmas gluten free baking that the whole family will love.
6 Dec
h. 11:00 AM

Tanya's Harvest Lunch - Vegetables from the garden 2019)

32 Giles st Mirboo North
Tanya's private harvest Lunch Learn the skills to create restaurant plated meals, using produce from the Jacican kitchen garden and Gippsland producers.
19 Dec
h. 10:30 AM

Elly's Macaron class

Elly's private macaron class to make presents for Christmas
12 Jan
h. 11:00 AM

Harvest Lunch - Vegetables from the garden (Jan 2020)

Jacican
Learn the skills to create restaurant plated meals, using produce from the Jacican kitchen garden and Gippsland producers.
16 Feb
h. 11:00 AM

Harvest Lunch - Vegetables from the garden (Feb 2020)

Jacican
Learn the skills to create restaurant plated meals, using produce from the Jacican kitchen garden and Gippsland producers.
1 Mar
h. 11:00 AM

Harvest Lunch - Vegetables from the garden (Mar 2020)

Jacican
Learn the skills to create restaurant plated meals, using produce from the Jacican kitchen garden and Gippsland producers.
21 Mar
h. 01:00 PM

Summer preserves - Relish (March 2020)

Jacican
Learn how to make your own summer preserves. You'll leave with your own relish, the recipes and take home tips.
22 Mar
h. 11:00 AM

Harvest Lunch - Vegetables from the garden (Mar 2020)2

Jacican
Learn the skills to create restaurant plated meals, using produce from the Jacican kitchen garden and Gippsland producers.
4 Apr
h. 01:00 PM

Summer preserves - chutney (April 2020)

Jacican
Learn how to make your own summer preserves. You'll leave with your own chutneys, the recipes and take home tips.
5 Apr
h. 11:00 AM

Harvest Lunch - Vegetables from the garden (April 2020)

Jacican
Learn the skills to create restaurant plated meals, using produce from the Jacican kitchen garden and Gippsland producers.
18 Apr
h. 01:00 PM

Pies, Pasties and Sausage rolls (April 2020)

Jacican
Learn to make pies – sweet and savory, pasties and home made sausage roll, including your our rough puff pastry. You'll leave with your own baking, the recipes and take home tips.
26 Apr
h. 11:00 AM

Harvest Lunch - Vegetables from the garden Vegan (April 2020)

Jacican
Learn the skills to create restaurant plated meals, using produce from the Jacican kitchen garden and Gippsland producers.
10 May
h. 11:00 AM

Harvest Lunch - Vegetables from the garden (May 2020)

Jacican
Learn the skills to create restaurant plated meals, using produce from the Jacican kitchen garden and Gippsland producers.