Macaron - Learn to make
I love macarons!
Learn how to make Macarons with a variety of sweet fillings. You'll leave with your own biscuits, the recipes and take-home tips.
- Make a batch of macarons and their fillings from scratch.
- Learn to make Italian meringue, chocolate ganache and fruit paste center.
- Fill and finish your own batch of macarons to take home, along with a Jacican Macaron recipe booklet.
Afternoon tea of macarons will be served as part of this cooking class.
If you would like to book a class on a different date than the dates listed, please contact Jacican directly.
Macaron class - Christmas themed - 23/11/2024
Acknowledgment of country
Hello, I’m Jaci Hicken, from the lands of the Brataualung clan, which is where I’ve spent most of my life.
I would like to acknowledge all of us here today to cook together and share a meal.
I love sharing my dream of growing the food this country has to offer and share it with you.
The traditional place that we come together today is on the lands Gunaikurnai people
And I’d like to pay my respects to our elders past, present, emerging leaders, along with all the young people in our community.